Level 2 Health and Safety in the Workplace

About Level 2 Health and Safety Course

It is a legal requirement for employees in all industries to possess a basic understanding of health and safety measures to manage workplace risks effectively. In light of this, we strongly recommend enrolling in our Health and Safety Level 2 Course.

By completing this course, you will acquire comprehensive knowledge of health and safety concerns in the workplace and become familiar with various measures to prevent workplace accidents of all kinds. The course also offers guidance on the correct course of action to take in the event of an accident at work.

This course forms an excellent foundation for developing and implementing Health and Safety Level 2 strategies aimed at reducing risks for yourself and your colleagues across multiple industries.

Who Should Complete this Course?

Our Health and Safety Level 2 Course is ideal for employees in any industry who require Health and Safety Level 2 training. It is also well-suited for individuals who are self-employed, looking to enhance their awareness of health and safety in the workplace, or preparing to embark on a new career path. Additionally, we offer a Food Safety and Hygiene Level 2 Course that may be advantageous to you, as well as a broad range of other engaging courses.

Are You in Compliance with the Health and Safety at Work Act 1974?

According to Section 2 of the Health and Safety at Work Act 1974, it is the employer's responsibility to provide their employees with adequate training to ensure their health and safety at work, as far as reasonably practicable.

Additionally, the Health and Safety (Training for Employment) Regulations 1990 stipulate that learners undertaking work experience must be covered by health and safety laws and require training. Our online health and safety course provides an appropriate level of information suitable for all employees, ensuring compliance with these laws.

Who should take this course?

This course is suitable for all workers, regardless of their level of ability or industry, as health and safety training is required in all workplaces to ensure the safety of oneself and colleagues.

The course is designed to cover the most common and serious health and safety topics present in a variety of work environments, including construction, education, offices, and hospitality. For individuals working in low-risk environments and who have not previously received health and safety training, the Basic Health & Safety course may be more appropriate.

The course is certified and available online, making it ideal for professionals working in various positions such as:

• Chefs / Cooks
• Bartenders / Front of House Staff
• Catering / Kitchen Assistants
• Engineers
• Electricians
• Administrators
• Teachers
• Healthcare Workers
• Warehouse Operatives
• Retail Staff
• Construction Workers
• Security Personnel
• Cleaning Staff
• Hairdressers / Beauticians
• Fitness Instructors / Personal Trainers
• Event Organizers / Planners
• Hospitality Staff

Aims of the course

The main aims of the Level 2 Health and Safety in the Workplace course are to provide learners with a comprehensive understanding of the most common and serious health and safety risks and hazards that exist in the workplace, as well as the knowledge and skills needed to prevent accidents and injuries. The course also aims to help learners comply with the legal requirements for health and safety training in the workplace, and to understand their responsibilities as employees or employers under health and safety legislation. Ultimately, the goal is to create a safer and healthier working environment for all.

After finishing the course, you will have a clear understanding of:

• The primary dangers and threats to health and safety in the workplace, and how to manage and minimize them, including your own responsibilities.
• The legal obligations of both employers and employees under health and safety laws.
• The significance of risk assessments in identifying potential hazards and preventing risks.
• The risks and negative effects on health linked to various work activities and processes, and the most effective measures to eliminate or reduce these risks and prevent harm.

Assessment

After finishing the training material, an online assessment consisting of 20 multiple choice questions will be administered. To pass, a minimum score of 80% is required. The system will automatically mark your answers, allowing you to receive instant feedback on your results. If you do not pass on your first attempt, you may retake the test multiple times without any additional fees.